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RECIPE



SPONGE CAKE
 
 
 
 
INGREDIENTS:
 
- 3 eggs
 
- Oil (62 g)
 
- Iogurt (125 g )
 
- Flour (375 g)
 
- Yeast(185g)
 
- Sugar(375g)
 
 
Directions


 
 
First,break the eggs in the big bowl, second,with sugar,iogurt,flour and oil,add,aften that yeast all together,put in the oven for 35 minuts,finally serve and eat!!!.
 
Resultado de imagen de imagenes bizcocho de yogur
 
Marc Cas 5 é A


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